Chinese Food
All Recipes
Crispy white radish
A big radish is too big. One is braised in brown sauce, one is stewed in soup, and one is just right. A white radish is not bitter if it tastes bitter. Bitterness is not suitable for salad. I taste it crispy and sweet.
Steamed bun with shepherd's purse
Shepherd's purse big bun in spring has always been my favorite, because only this season's shepherd's purse is more tender and delicious. When I was a child, my grandmother would send each of my sisters and I a small basket to take us to dig she... ...
Snacks that you can eat to lose weight
This oil-free millet pot. It's spicy, crispy, and has no burden to eat during weight loss.
Home cooked pork slices
Spicy and delicious. Sliced meat is smooth, tender and refreshing. Especially for dinner. I use lean meat. The best is pork tenderloin. The taste is more tender.
Private house [shiitake mushroom, minced rice noodle soup] with shiitake sauce
My brother likes to eat pasta like me. I like to eat light taste, but my brother has different taste. Like my brother in Chengdu, when he was in primary school, his breakfast was usually made of pasta, which was cooked well in advance and put in... ...
Asparagus and shrimp
The season of recovery of all things. Full of spring. Asparagus is coming to harvest. Make more dishes while it's fresh. Bring spring back to your table.
Colorful breakfast in spring
I'm in a very good mood in the morning. Listen to the music. Get up and make a colorful breakfast full of vitality. Delicious but not long meat. Make the day feel good. Good morning.
Pumpkin pie
Pumpkin is a very common vegetable in our daily life. It can not only be boiled for cooking, but also be made into pumpkin pie, pumpkin soup, pumpkin cake, etc. Pumpkin has the functions of reducing blood sugar and pressure, detoxification and b... ...
Stir fried lettuce with pig oil residue
Looking for the taste of midnight snack when I was a kid
level of appearance A kind of Delicious and perfect cake - Strawberry double layer cheese cake
You can eat three cakes at a time. It's earned a lot.
Self made healthy oil stick
I have bought the fried dough sticks in Singapore Food Pavilion several times. They are too real. They have no holes. They are really bad. Do it by yourself. Satisfy your taste buds.
The taste of pickled lettuce in spring
This season is the most delicious time for lettuce. I'm tired of the stir fry. I'll marinate a lettuce strip as the next porridge in the morning.
Mapo Tofu
My favorite dish is tofu. So I often cook it at home. Super simple quick Kwai. Share with your friends. If you don't omit the numbness. (๑•ั็ω•็ั๑)
Congee with preserved egg and shredded chicken
It's well-known that the meat congee with preserved eggs is delicious. It's made of chicken breast instead of pork tenderloin. It's also quite delicious. A bowl for breakfast. It's delicious and happy. -
Nutrition and low fat series - celery, pickled peppers and beef
I'm planning to lose weight recently. So the ingredients are all high protein, low fat and crude fiber. Today, I choose celery and beef. The overall calories are very low. I use Sichuan cuisine to fry. It not only satisfies my appetite, but also... ...
Shrimp and leek box
I like leek box very much. But every time I see the wide leaves of leek in the supermarket and the thin body of chopsticks, I wonder what medicine it has made. I dare not buy it A little sister's mother has a small vegetable garden. It's line le... ...
